TRAINING
As a value-added component to our client serivce offering, IFC can provide introductory IPM training to plant personnel as well as a more robust, comprehensive training program for key stakeholders at all levels within the client organization.
INTRODUCTORY IPM TRAINING
IFC offers extensive training seminars for industry professionals. These two-day seminars covering Good Manufacturing Practices (GMPs) and product stewardship training are among the finest available in the U. S. and are presented by some of the nations most informed experts. These seminars are also approved for recertification credits for most states. In many cases, IFC assists State regulatory agencies with required certification training programs. For additional information, please contact your IFC representative.
Training RESOURCES
The Difference Between Chlorine Dioxide Gas & Chlorine Dioxide Fogging Services
Microbial contamination can have a major impact on your food facility, at times leading to shutdowns and potential product recalls, potentially costing your business millions of dollars. Finding a decontamination solution to ensure your facility is clean and free of...
How Chlorine Dioxide Fogging Supports Your Facility
Chlorine Dioxide Fogging A food processing plant sanitation process is key to routine and effective cleanliness. While these programs must be robust, establishing a chlorine dioxide fogging routine can enhance your food safety program. Chlorine dioxide fogging is a...
Top 5 Benefits of a Chlorine Dioxide Sterilization Treatment for Your Food Facility
Food safety is a top priority in the food industry, and microbial contamination, like Listeria, Salmonella, and E. Coli, remains at the top of the concern list because of the serious impact an outbreak can cause. There are different methods to resetting the microbial...
