IFC Audit Preparation and Auditing Services
The quality of the program affects the results of audits. Whether your facility faces a corporate inspection, customer audits or the scrutinizing requirements of the many food safety initiatives, IFC’s Integrated Pest Management programs ensure top scores. Our service specialists maintain our clients’ facilities in audit-ready condition. This allows you to focus your attention on other important tasks with the confidence that your pest management program remains in full compliance. Company-wide standardized training and procedures provide uniform programs for local, regional and national chains.
ProTrak™ Online Documentation
Allows IFC and our clients to quickly and easily monitor, track and report pest activity
On-site Service Book
Trend and gap analysis
Identify trends and potential gaps in the program for proactive approaches
Regular Internal Quality Control Audits
AUDIT PREP RESOURCES
Removing Rodents from the Recipe
Pest management should always be approached first with recognition of key pests and consideration of aspects of their biology where management options can be brought to bear. Rodents are recognized as a key threat for every kind of facility. It is not uncommon to trap...
Outside Influences: Designing the Exterior of Your Facility to Keep Pests Away
When a visitor arrives at your food processing facility, they probably have to check in, and maybe even get a name tag. Unfortunately, pests don’t do the same. That’s why food processing professionals have to be incredibly vigilant—because without notice or warning,...
Implications of FSMA on Pest Management Programs
Considerable pest management implications are imbedded in compliance with the Food Safety Modernization Act (FSMA) although they may not be immediately apparent on the surface. It is helpful to remember that laws speak in generalities, and the subsequent rules and...